Tag: peas

Frisée and Spring Pea Salad with Kalamata Olive Dressing

A simple yet satisfying meal-sized salad featuring farm fresh frisée, tender Spring peas, medium-boiled eggs and a uniquely briny, tangy Kalamata olive dressing. Pair with a slice of your favorite fresh bread and enjoy!

Hello friends! Welcome to my new favorite salad dressing topping: Kalamata Olive Dressing. It’s made from simple pantry staples (as always, that’s a must!) so you can whip it up nice and quick and slather it on anything from salad greens to roasted potatoes to bread to etc. etc.

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