This simple stewed tomatoes recipe is as easy as 1, 2, 3! Three ingredients, three steps. Take advantage of tomato season with this simple tasty recipe!
Quick and easy zucchini noodles, grilled eggplant and cashews tossed in a rich and flavorful coconut turmeric cream sauce. Delish!
This turnip green chermoula is a versatile Moroccan-style sauce that can be used for marinades, spread on sandwiches or devoured as-is with fresh bread. Serve it up as a dipping sauce for a uniquely addictive appetizer and enjoy!
An easy creamy white bean hummus livened up with lemon zest and za’atar and better than store-bought. Pair with fresh veggies to scoop up every last bite.
A simple stir fry dish perfect and quick for any night of the week. Beautiful flowering kale paired with a zippy homemade sauce and crunchy cashews. Enjoy!