Living in the moment (mindfulness) has been a big focus of mine for longer than I can remember. It’s a practice I know I should work at daily, yet sometimes it’s a real struggle.
So let’s talk about mindfulness for a moment (ha). Then I’ll explain why eating seasonally relates to this mental state.
This creamy asparagus soup is one of my favorite soups to make in the springtime when asparagus is plentiful. When we’re wanting to do something a little different from the typical grill or roast or blanche preparation, this soup is the perfect way to showcase that lovely tender asparagus.
Hello! I’m just going to start this post with a really short proclamation: This stew is gooooood. Extra o’s are definitely warranted here. NBD. I call it Chorizo Kale & Sweet Potato Stew…
AKA Use Your Bread as a Second Spoon to Soak Up Every Last Drop of Deliciousness Stew AKA Read More »
Hey guys! Simple, short and sweet post today.
Here’s what I found at this weekend’s farmers market. This post is absolutely 100% an excuse to show off these gorgeous BEAUT-I-FUL veggies. Because you should try and eat the rainbow, every day. Just do it.
Here’s the spread: